Some Facts About POTATO:
- Potato is the world's most widely grown tuber crop, and the fourth largest food crop in terms of fresh produce — after rice, wheat, and maize (corn).
- There are about five thousand potato varieties world wide
- A medium potato (150g/5.3 oz) with the skin provides 27 mg vitamin C (45% of the Daily Value (DV)), 620 mg of potassium (18% of DV), 0.2 mg vitamin B6 (10% of DV) and trace amounts of thiamin, riboflavin, folate, niacin, magnesium, phosphorous, iron, and zinc.
Prep time: 10mins. To peel and grate potatoes, grate cheese and combine all ingredients.
TASTE: 3/5. The dish was unevenly cooked - I used 1tsp dried thyme which was the main flavour. It was ok but I much prefer the taste and texture of a sliced potato gratin with just cheese and cream.
Would I make again? No.