Ease: 4/5. Not much work at all.
prep time: 5mins - to mash beans and season chicken.
cooking time: 15mins to cook beans and chicken.
Total: 20mins.
Taste: 4/5. I loved the bean mash - I used a french goats cheese. The boys thought the mash worked well with the chicken - otherwise the chicken doesn't have a huge amount of flavour, but they work well together. I served it with a mixed leaf salad with Raspberry Balsamic.
Would I make it again: Yes - it was really quick and easy to make.
Recipe: http://www.donnahay.com.au/recipes/413-pan-fried-chicken-with-goats-cheese-mash/
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