Sunday, September 14, 2008

Lemon Slice

EASE: 3.5/5. Make base and icing.
Prep time: 10mins for the base, 3mins for the icing.
Cooking time:
2hours chilling time.
TOTAL: 2hrs 13mins. Only 13mins hands on time - the rest is in the fridge.

TASTE: 4/5.
Nice, quite addictive. I only had a large baking slab so my slices were much thinner than pictured. 1 lemon also does not make enough zest for the recipe. The icing was nice, but put some orange juice in as well next time.

Would I make it again: Yes.
Appealing to everyone.


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