Ease: 4/5 - I kept it simmering on the stove for 30mins rather than moving it to the oven. Not much prep involved either.Taste: 4/5 (according to Ryan as I did not have the chicken). I added 1tsp minced garlic, and dashes of tarragon, rosemary and black pepper to add some more flavour. I used cannellini beans and short cut bacon.
Would I make again: Yes, really easy and ready in under 40mins total
Recipe here: http://www.epicurious.com/recipes/food/views/231182
No comments:
Post a Comment