Thursday, August 20, 2009
Quickly scaled Mont Blanc
Dessert in under 10mins - no problem.
ease: 5/5.
prep time: 6mins.
total: 6mins.
taste: 2.5/5. Everybody found these too rich to eat more than 3 spoonfulls. I only used 300ml cream to make 3 dishes, and it was still too much. Once the cream dissoves you get a hint of the puree and then the sharp, solid dark chocolate. Nothing really melds together at all and it's just too sugary without any substance.
would I make it again: No.
recipe: Quickly scaled Mont Blanc
Labels:
Chocolate,
Desserts,
Gluten Free,
TV Show,
Under 30mins
Subscribe to:
Post Comments (Atom)
This is so lovely! I love Mont Blanc!
ReplyDeleteI wanted to make one this summer but I couldn't find chestnuts anywhere!!
A scrumptious dessert!
ReplyDeleteCheers,
Rosa