Tuesday, October 21, 2008

Croque monsieur

ease: 5/5. Make a sandwich and fry in pan.
prep time:
2mins to make sandwich.
cooking time:
2mins to fry in butter.
Total: 4mins.
Takes less time than making a cup of tea.

4.5/5. Dad and Ryan loved it - they asked me, what did you put on the top? Nothing, just fried it in good old butter. It's a little bit of a pricey lunch due to the Gruyere - I bought it in slices as the chunks are cut too thin to grate anyway.

would I make it again:
Yes. If we didn't run out of bread I would have made them another one each as they wanted more.

recipe: http://www.taste.com.au/recipes/5320/croque+monsieur

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